Awarded 2 Michelin Stars, Dominique Bouchet Tokyo a member of Relais & Châteaux serves up classic French cuisine with ingredients from Japan and France in the most stylish of settings. Main dining room and private dining options are available at this exquisite venue in the heart of Ginza. The intimate and snazzy ambiance is enhanced with fresh flowers and modern lamps over white table clothes as well as semi translucent shades that allows those sitting near the windows views of […]
french
Fine Dining Tokyo – 20 Michelin Stars By Savour BlackBookAsia Magazine
Home to the world’s highest number of Michelin starred restaurants and chefs as well some of Asia’s 50 Best dining destinations. Tokyo boast the freshest ingredients, seasonal produce, immaculate cooking techniques and sheer variety of wining & dining options. Let Savour BlackBookAsia reveal our top 20 Michelin Stars in these most sought after gourmet hunts as well as choice hidden gems in and around this renown city. Click on the restaurant name for the full feature. 1. L’Osier, 3 Michelin […]
March 2020 Pick: Tour d’Argent Tokyo, 1 Michelin Star, Japan
Begin your epicurean journey at Tour d’Argent Tokyo with a fine glass of Tour d’Argent Tokyo 35th anniversary champagne at the elegant welcome lounge with interiors of beautiful portraits on the walls and a sense of high sophistication in the air. Thereafter enjoy viewing historic artifacts on display that tells the story of Tour d’Argent as you walk towards the dazzling main dining hall. On entering, be mesmerized with the gorgeous chandeliers as you are ushered promptly to your table. […]
Tour d’Argent Tokyo, 1 Michelin Star, Japan
Begin your epicurean journey at Tour d’Argent Tokyo with a fine glass of Tour d’Argent Tokyo 35th anniversary champagne at the elegant welcome lounge with interiors of beautiful portraits on the walls and a sense of high sophistication in the air. Thereafter enjoy viewing historic artifacts on display that tells the story of Tour d’Argent as you walk towards the dazzling main dining hall. On entering, be mesmerized with the gorgeous chandeliers as you are ushered promptly to your table. […]
Ode, 1 Michelin Star and 27th In Asia’s 50 Best, Tokyo
1 Michelin Starred, Ode promises to be an essential part of your gourmet journey in Tokyo. Light plays on the natural wooden tall chairs lined in a U shape configuration, where no matter the location of your seat, one will have a bird’s eye view of the chefs in action. The contemporary stone-colored floors and dark walls are just some of the design cues that create a warm and relaxed atmosphere for diners. Two private rooms are also available for […]
Four Seasons Grand-Hotel du Cap-Ferrat, France
Setting the standard for hotel luxury, Four Seasons Grand-Hotel du Cap-Ferrat is a five-star sanctuary with elegant design, exquisite restaurants and one of the best spa in France. Located along the Mediterranean Sea, this gem of a property offer a truly unforgettable experience for all guests with the perfect combination of style, comfort and world-class service. Welcoming royalties, super stars and famous personalities such as Elizabeth Taylor, Pablo Picasso, Winston Churchill, Frank Sinatra among many others for over a century, […]
The Tasting Room, 2 Michelin Stars, Macau
The French Alps isn’t just a haven of picturesque views, spectacular lakes and skiing, but is just as famed for its produce such as wild mushrooms, berries and even the renown alpine cows which produces gruyère-type cheese. From this celebrated region in France comes Executive Chef Fabrice Vulin who imports the very best ingredients, selected seasonally through reliable suppliers and some directly from the farmers themselves ensuring the highest quality for his diners at The Tasting Room, a 2 Michelin […]
VEA, 1 Michelin Star and 16th In Asia’s 50 Best, Hong Kong
Delicious, decadent and full of depth are just come words that can be used to describe VEA which is located on Wellington Street within the renown Central district of Hong Kong island. Boasting a diverse yet minimalistic menu that rivals many other Michelin restaurants around the globe. Each signature dish comes with a story or inspiration from chef Vicky Cheng who leads the young and vibrant team at this extremely popular establishment. Indeed there are only hits to be served […]
Bernard Bach, 2 Michelin Stars, Le Puits Saint-Jacques France
The son and grandson of restaurateurs, Bernard grew up among the pots, pans and mixed aromas of kitchens. At 13 he began to earn his crust as a waiter and later set off on a tour of France which ultimately led to his first Michelin star in 1997. He returned home in 1999, settling with his family in Pujaudran, close to Toulouse. His approach to cooking is celebrated for its simplicity, focusing on a respect for the seasons and the […]
Shinji Ishida, 1 Michelin Star, Nogizaka Shin Japan
From 1996, Ishida started training in numerous traditional Japanese restaurants in Tokushima, many of which were considered to be the finest purveyors of Japanese cuisine in the country. In 2011, he joined the three Michelinstarred restaurants Ginza Koju as Chef de Cuisine and two years later, travelled to Paris to launch an international outpost of Ginza Koju, gaining a Michelin star shortly after. He returned to Japan in 2015 to resume his role and one year later, with the help […]