In the heart of culinary diversity, located at the riversides of Boat Quay, a gastronomic gem awaits to tempt your taste buds and redefine your dining experience. 59 Hutong Yakiniku is a Taiwanese Yakiniku with an authentic Japanese BBQ grilling style. They exquisitely fuse age-old Japanese barbecue traditions with contemporary elegance, treating diners to a journey teeming with both timeless charm and innovation. The establishment’s moniker, “59 Hutong,” honours the rich, historic alleyways of Beijing, where diverse cultures and tantalizing […]
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The very best restaurants in Singapore.
Coffee Lounge, Singapore
Wake up your senses with a culinary tour of the world as you explore the sumptuous spread at the Coffee Lounge. High arches and modern ceilings blend with sleek elegance to create an atmosphere that radiates serenity. Feast your eyes on the buffet of local and international specialties such as Mee Siam, Congee and Assorted Cheeses plus Cold Cuts. Plus, take advantage of the live stations for freshly made noodle soup. The selection also includes seasonal fruits of the day […]
Gordon Grill, Singapore
Gordon Grill has been the go-to steak spot in Singapore for over half a century starting in 1963, located between Scott and Orchard roads in the historic Goodwood Park Hotel. Only premium cuts of beef are sourced, butchered on-site, and presented to guests for selection via a trolley service before being cooked to your preference. This award-winning restaurant is not only known for its steaks, but also for its starters and continental classic dishes. The kitchen staff prepares all dishes […]
Platypus Cantina Mexican-Inspired Cuisine
Having made an indelible mark on Singapore’s culinary landscape, Platypus Cantina recently embarked on a new chapter by relocating from its East Coast Road home to the bustling CityLink Mall. With its Mexican-inspired cuisine infused with a unique local twist, accompanied by imaginative cocktails and an invigorating atmosphere, the gastrobar aspires to captivate the taste buds and ignite the senses of both locals and tourists alike. Through its unwavering dedication to delivering a vibrant, flavourful, and diverse dining experience, Platypus […]
For Fans of Keto: Kelo Cafe + Gastrobar
Nestled along Jalan Besar and neighbouring the Rochor River. Kelo café + Gastrobar is a ketogenic-friendly establishment that proudly presents its contemporary Asian cuisine to its customers with a vision to provide a guilt-free culinary experience with no compromise on taste and flavours. This enlightening and eye-opening culinary experience is only attainable through comprehensive research and experimentation, especially in the selection of ingredients and menu curation phase. Serving only the best to its customers, the food is not only 100% […]
Best New Dining Establishment 2022: LUMO Bar & Restaurant, Singapore
Winning our top accolade for being the best of all the dining establishments that have opened in Singapore for the year 2022 is LUMO, housed in a modern-era shophouse exterior embellishing a cushy inside. Following in the footsteps of a speakeasy, the restaurant bar can be divided into two distinct areas: a 40-seater bar front that is aglow with a warm corona and brimming with convivial fun and a 17-seater open kitchen if you’re looking for a dinner-and-a-show. Plating here […]
Best New Restaurant 2022: Barood
Voted by you, reposted by us, here is Savour BlackBookAsia Magazine’s Best New Restaurant 2022 Barood. From the creators of dynamic open-fire restaurant Revolver, comes Barood, a captivating Latin-Indian izakaya. This enigmatic bolthole is tucked away on the second floor of the same shophouse and is set to become the hottest new tables in town. To enter Barood is to step into a hedonistic oasis. Beyond its darkened hallway, sumptuous shades of plum and chocolate convey a captivating, unabashed allure […]
Homegrown Brand Love Handle Expands Its Uniquely Cosmopolitan Offerings In New Menu
Their sloppy Reubens was your go-to lunch option in the CBD, and you still dream about those nasi lemak burgers from their last collaboration. Now, get ready for more wide-ranging plant-based deliciousness from Love Handle’s new menu. In this new menu, Local boy chef-owner Addis Tan fully demonstrates his Singaporean-ness in a uniquely cosmopolitan spread. Casual and comforting Western grub, perfect for everything from brunch to supper, sit comfortably alongside tributes to local classics and regional favourites. So you get […]
Gordon Grill, Goodwood Park Hotel, Singapore
Gordon Grill has been the “Steak Mecca” of Singapore for over 57 years since 1963. Situated in the historic Goodwood Park Hotel, nicely nestled between the famous Scotts and Orchard roads. This restaurant serve the most carefully sourced and premium beef available. The steaks are butchered on premises and presented via a trolley service, where the meat is expertly cut and weighted table side before being cooked to your liking in the kitchen. This destination restaurant that has won many […]
La Petite Boulangerie
Following the opening of La Petite Boulangerie, the boulangerie corner by homegrown online furniture brand My Selection, the team at Savour BlackBookAsia Magazine was invited for a tasting of the Merveilleux (pronounced “mair-vè-y-eu”), a traditional French and Belgian dessert, exclusively available at the new boulangerie. La Petite Boulangerie serves up classic French pastries with a unique local twist. It is also the first in Singapore to introduce the Merveilleux, previously found only in France, Belgium, New York and some European […]