59 Hutong Yakiniku, Singapore

In the heart of culinary diversity, located at the riversides of Boat Quay, a gastronomic gem awaits to tempt your taste buds and redefine your dining experience. 59 Hutong Yakiniku is a Taiwanese Yakiniku with an authentic Japanese BBQ grilling style. They exquisitely fuse age-old Japanese barbecue traditions with contemporary elegance, treating diners to a journey teeming with both timeless charm and innovation. The establishment’s moniker, “59 Hutong,” honours the rich, historic alleyways of Beijing, where diverse cultures and tantalizing flavours intermingled.

Upon entering 59 Hutong Yakiniku, you are immediately immersed in a visual journey. Graceful wooden details, soothing ambient illumination, and comfortable seating arrangements harmoniously blend to establish a warm and welcoming environment. The restaurant’s design is inspired by Japanese Izakayas while incorporating a modern touch, making it an ideal choice for both informal get-togethers and memorable celebrations.

The exquisite Japanese A5 Wagyu Umami Platter comes highly recommended, showcasing the finest cuts of Japanese A5 Wagyu grade such as succulent Filet Mignon, delectable Ribeye Cap, mouthwatering Striploin, and flavourful Ribeye Roll – perfect for an indulgent shared experience. Each luxurious cut offers a distinctive texture due to the varying proportions of marbled and lean meat, resulting in diverse levels of flavour intensity. Immerse yourself in an exploration of rich umami taste sensations and savour the unique tenderness each sumptuous cut delivers.

Some delectable side dishes you must sample are the unique cuttlefish sausage, boasting not just a chewy texture but also an irresistibly mouthwatering flavour. The Yuzu Daikon Radish offers a delightfully refreshing taste, perfectly complementing and balancing the rich, hearty flavours of the various meats. Be sure to cleanse your palate by sipping on some invigorating beer or oolong tea, available in both frosty iced and comforting hot options. Lastly, conclude your indulgent feast with their delectable House Sweet Potato with Cheese, characterized by its delicate sweetness and enticingly stringy texture.

At 59 Hutong Yakiniku, they pride themselves on delivering a delectable dining experience through their superior quality dishes and exceptional hospitality. The dedicated staff ensures that your meal is expertly cooked to perfection, while upholding the founders’ commitment to maintaining pristine grilling surfaces which means that each piece of food is grilled individually, preserving its unique flavour and texture.

The team at Savour BlackBookAsia magazine would like to announce that 59 Hutong Yakiniku has been shortlisted to be our Yakiniku of the Year. Stay tuned for the results come first quarter of 2024.

ADDRESS:
35 Boat Quay, Singapore 049824
PHONE:
6235 3818