One of Savour BlackBookAsia Magazine team members favourite champagne of all time Krug; is proud to bring about Krug Echoes Act 1: Experience an Orchestra of Notes with Krug Grande Cuvée 170ème Édition in Collaboration with Devialet. Indulge in a symphony of flavours and aromas as you explore the finest champagne with a masterpiece of a score composed by Ozark Henry. New in 2022, the House of Krug is making Krug x Music even more accessible to champagne lovers worldwide […]
lounge
Savour BlackBookAsia Magazine’s Favourite Fitness Apparel Brand lululemon Opens Its First Airport Store In Southeast Asia At Singapore Changi Airport
lululemon is excited announce the opening its first airport store in Southeast Asia located within Singapore Changi Airport. Committed to every sweaty pursuit, the 1,147 square feet store will be a gateway for guests from all over the world to stock up on their favourite apparel as they embark on new adventures. Based in Asia Pacific’s transit hub and one of the busiest airports in the world, the new lululemon store was designed with the traveller in mind. It’s a […]
Experience the New Needle-less Rejuv Anti-Aging Range By Kew Organics
The team at Savour BlackBookAsia Magazine have short listed Kew Organics as Facial of the Year 2022, stay tuned for the results come year end. This feature describes the factors why this homegrown organic skincare brand, Kew Organics which turns eight May 2022 is up for this distinguished award. First we start with its Founder, Lily Kew, an advocate of clean beauty, continues on with her mission to harness the power of organic skincare to help women and men achieve […]
The Greatest Four Seasons Hotels & Resorts – A Savour BlackBookAsia Magazine Reserve Edition
The story of Four Seasons Hotels and Resorts is a tale of continuous innovation, remarkable expansion and a single-minded dedication to the highest of standards. For more than 50 years, the Canadian-based company has transformed the global hospitality industry by combining caring service with the very best in international hotel keeping. In the process, Four Seasons has re-defined hospitality for the modern traveller. Readers both individuals and corporates from the ultra high networth and high networth database of Savour BlackBookAsia […]
Les Amis, 3 Michelin Stars and 13th In Asia’s 50 Best, Singapore
Opened in 1994, Les Amis (Translates to “The Friends” from French) is the flagship store of the Les Amis Group. Brought to Singapore by a group of four friends who wanted to bring the fine dining aspects of French cuisine, Les Amis is now consistently deemed one of the best French restaurants in the region not only because of the immaculate food and beverage served but also the world class staff that makes dining a holistic experience at Le Amis. […]
Goodwood Park Hotel (Elite Member of WorldHotels), Singapore
Nestled just walking distance to the ever busy and popular Orchard Road yet surrounded by well manicured greenery in it’s own private compound. Welcome to a safe and secluded haven, the Goodwood Park Hotel an Elite member of WorldHotels. Here you can return to life’s original pleasures – relaxing and exploring right in the middle of Singapore’s shopping heaven where unrivaled comfort awaits. Goodwood Park Hotel has been the recipient of many awards including Savour BlackBookAsia Magazine’s Annual Travel Awards. […]
Min Jiang, Goodwood Park Hotel, Singapore
Min Jiang showcases China’s distinctive Cantonese and Sichuan cuisines in a striking newly revamped modern chinoiserie setting. The mastery of both regional specialities including dim sum and reimagined classics have received much recognition since it’s opening in 1982. Thought-provoking menus and seasonal specialities, inspired by traditional Chinese cooking and local ingredients sourced from many Chinese provinces as well as all over the world. Located in the well-preserved Goodwood Park Hotel, this restaurant offers dining with a cozy setting, perfect for […]
Gordon Grill, Goodwood Park Hotel, Singapore
Gordon Grill has been the “Steak Mecca” of Singapore for over 57 years since 1963. Situated in the historic Goodwood Park Hotel, nicely nestled between the famous Scotts and Orchard roads. This restaurant serve the most carefully sourced and premium beef available. The steaks are butchered on premises and presented via a trolley service, where the meat is expertly cut and weighted table side before being cooked to your liking in the kitchen. This destination restaurant that has won many […]
Coffee Lounge, Goodwood Park Hotel, Singapore.
Savour culinary influences from all around the world during breakfast at the Coffee Lounge. The decor is a fusion of historical high arches with modern ceilings in a dining room concept that gleams with style and serenity. Start your day well with a buffet spread of local and international favourites such as Mee Siam, Congee and assorted Cheeses plus Cold Cuts. There are also live stations whereby the expertly trained staff can whipped up a hot bowl of noodle soup. […]
La Petite Boulangerie
Following the opening of La Petite Boulangerie, the boulangerie corner by homegrown online furniture brand My Selection, the team at Savour BlackBookAsia Magazine was invited for a tasting of the Merveilleux (pronounced “mair-vè-y-eu”), a traditional French and Belgian dessert, exclusively available at the new boulangerie. La Petite Boulangerie serves up classic French pastries with a unique local twist. It is also the first in Singapore to introduce the Merveilleux, previously found only in France, Belgium, New York and some European […]