Explore the heights of pampering luxury with Hong Kong’s most established global hotel brand, The Peninsula. Etched firmly into the walls of travel history, admired by many seasoned jet-setters and globetrotters alike. Old is gold. A luxuriously furnished property with 300 rooms, suites and residences, The Peninsula Hong Kong have curated their most exclusive offering to date since opening its door in the year 1928. Located at the heart of the glamorous Tsim Sha Tsui district adjacent to Victoria Harbourfront, the […]
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Restaurant Hall of Fame 2020 – Savour BlackBookAsia Magazine’s Luxe List
Making it on Savour BlackBookAsia Magazine’s prestigious Luxe List, these are the must visit restaurants to wine and dine the year away. 20 fine dining establishments with an exceptional total of 44 Michelin Stars, many on the outstanding World’s 50 Best and Asia’s 50 Best list. Here are our Restaurant Hall of Fame 2020 awardees. Click on the restaurant name for the full feature. 1. Robuchon au Dôme, 3 Michelin Stars, Macau Robuchon au Dôme been making quite the buzz […]
50 Best Hotels Hall of Fame – Savour BlackBookAsia’s Unadulterated List 2020
The ultimate unadulterated list of luxury hotels and resorts returns for yet another year, this time upsized from just 20 awardees to a spectacular 50 award winners. Savour BlackBookAsia Magazine’s celebrated collection of extraordinary properties are located in the most sought after destinations around the globe where privacy and exclusivity are of paramount importance. Incomparable accommodations, exquisite dining and legendary spas are coupled with renowned service for the most unforgettable travel experiences. The wait is finally over, here are Savour […]
Executive Chef Lau Yiu Fai, 2 Michelin Stars, Yan Toh Heen
Yan Toh Heen Executive Chef Lau Yiu Fai has over 30 years of experience with InterContinental Hong Kong, having first joined the hotel in 1980 in the Chinese banquet kitchen. He was later on the opening team of Yan Toh Heen when the restaurant opened in 1984. At age fourteen, he started his apprenticeship at some of the top Chinese restaurants in Hong Kong, including the well-known Tai Sam Yuen and Fook Lam Mun. In 1993, Chef Lau moved to […]
Savour BlackBookAsia Magazine’s Top 3 Michelin Picks at Mandarin Oriental Tokyo
Sense Cantonise Dining, 1 Michelin Star, Mandarin Oriental Tokyo Offering spectacular views of Tokyo with luxurious seating, this award-winning Cantonese restaurant transforms into the perfect venue to take in the glow of the city at dusk. Tuck into delectable starters, famous mains but be sure to leave space for the delicious desserts. As night falls, sip premium teas or wines and indulge in special moments with family, friends as well as business associates, all while taking in the twinkling lights from 37 […]
T’ang Court, 3 Michelin Stars, Hong Kong
What better way to spend time with love ones than with the sumptuous, multiple award winning cuisine at T’ang Court. Washed down the amazing food with a wide selection of invigorating drinks, both alcoholic and non alcoholic at this famous hotel restaurant. Critically acclaimed The Langham Hong Kong Hotel houses this amazing establishment that has been awarded 3 Michelin stars since 2009 and is only one of five Cantonese establishments around the globe to hold this distinction. Lovely large format […]
BlackBookAsia x New Zealand Tourism Board
In an epic collaboration between BlackBookAsia and New Zealand Tourism Board, bringing under one roof the best of both North and South island’s cuisine and experiences, thoroughly enjoyed by invited dignitaries. In the presence of the High Commissioner of New Zealand and CEO of BlackBookAsia and Savour BlackBookAsia. Read more at: https://savourblackbookasia.com/category/new-zealand-hotels/ Savour BlackBookAsia, The epitome of all fine things associated with Lifestyle, Travel, Spa, Wining & Dining. Media arm of BlackBookAsia Group. Facebook: www.facebook.com/svrblackbookasia Instagram: @svr_blackbookasia YouTube: https://www.youtube.com/channel/UCpt45yh_mar2Y2e82o5kIzQ www.savourblackbookasia.com #blackbookasia […]
Fine Dining Tokyo – 20 Michelin Stars By Savour BlackBookAsia Magazine
Home to the world’s highest number of Michelin starred restaurants and chefs as well some of Asia’s 50 Best dining destinations. Tokyo boast the freshest ingredients, seasonal produce, immaculate cooking techniques and sheer variety of wining & dining options. Let Savour BlackBookAsia reveal our top 20 Michelin Stars in these most sought after gourmet hunts as well as choice hidden gems in and around this renown city. Click on the restaurant name for the full feature. 1. L’Osier, 3 Michelin […]
The 3 Leading Intercontinental Hotels In The World – Savour BlackBookAsia Magazine
InterContinental® Hotels & Resorts believe international travel should always be alluring and are dedicated to those who appreciate and enjoy The InterContinental Life – the glamour and exhilaration of fascinating places, mixed with their international know-how and local cultural wisdom. As the world’s first international luxury travel hotel brand, the have been pioneering new international destinations for decades. Each of the hotels is a destination in its own right with a distinctive style and ambience, from historic buildings to city […]
Heavenly Hong Kong – Top 5 Star Hotels
One of the world’s most significant financial centres as well as Greater China’s premier entertainment center, a tourist destinations known for its shopping and vibrant gastronomy, Savour BlackBookAsia looks into the best places to stay in Hong Kong. Please click the hotel name for the full stories and images. The Peninsula Hong Kong Explore the heights of pampering luxury with Hong Kong’s most established global hotel brand, The Peninsula. Etched firmly into the walls of travel history, admired by many […]