Penfolds: TERMINAL 1844

Penfolds is proud to present Penfolds: TERMINAL 1844, a pop-up that welcomes all to venture into an unexpected and visually powerful world of space exploration. Held from 6 June to 4 July 2022 at the Atrium in Great World City, Penfolds: TERMINAL 1844 will be introducing the new Penfolds limited-edition VENTURE BEYOND thematic gift boxes. The team at Savour BlackBookAsia magazine, attended the media preview of this one of a kind Penfolds: TERMINAL 1844, where we sensibly indulged in Penfolds’ […]

Zahara – Made in France Nail Polish

Zahara is brand that place much emphasis on bringing cruelty-free vegan products that are made from ethically sourced components to the masses. Made in France, the ultra breathable polish (as compared to regular retail choices) is formulated to allow water and oxygen to pass through the coating and reach your nails. Thus keeping your nails hydrated that will ensure they stay strong against chipping or breakage for healthier nails. War Paint is a standout colour that will make heads turn […]

Voilà Bags: Designed By Designers, For The Designer In You.

Needs bring out ideas. Being bag lovers, the folks behind Voilà Concepts wanted their handbags to do everything. Take on different colours. Exude different vibes. Do what you need to do during different times of the same day. They want you to be able to journey through the day with that same handbag. To be sharp enough for the boardroom, yet fun enough for the beach, and finally, be that eye-catching piece for your night out. Savour BlackBookAsia Magazine Creation […]

Enchanting Easter With Crowne Plaza Changi Airport, Savour BlackBookAsia Magazine’s Airport Hotel Of The Year

With Good Friday and Resurrection Sunday or also known as Easter booming over the horizon, Crowne Plaza Changi Airport is ready to join the celebration by presenting a selection of savoury hearty roasts to vibrantly sweet desserts for an Enchanting Easter. Uncover a wonderful time with your loved ones from their selection of holiday treats. Here are Savour BlackBookAsia Magazine’s Top 3 Picks from the delectable selection. – All pictures are actual photography of the food and beverage received– As […]

Borsa Vini Italiani 2022 Preview

Following the success of its 2nd edition of Borsa Vini Italiani, the one-day trade exhibition will return to Singapore for its 3rd edition this November, bringing together a new selection of spectacular Italian wines that will sure to impress local wine buyers, connoisseurs and sommeliers. Savour BlackBookAsia Magazine with the backing of our parent company BlackBookAsia Group’s database of ultra high networth/ high networth VIPs, Corporate Clients and affluent readers had a preview of the established event to come. During […]

Gastronomic Singapore 2021 Edition – Savour BlackBookAsia Magazine Curated Michelin Starred & World’s/Asia’s 50 Best Selection

Savour BlackBookAsia presents an in-depth look into the world of dining in one of the most exciting food capitals around the globe, Singapore. A melting pot of cuisines lined with top chef and world-class restaurants, a country that is small in size but definitely big on flavours. SVR BlackBookAsia Magazine selects 24 Michelin Stars for your reading pleasure in our highly anticipated 6th edition of Gastronomic Singapore. Click on the restaurant name for the full feature. 1. Restaurant JAG, 1 Michelin Star, […]

BlackBookCares Presents: COVERMARK’s Cell Advance Serum

The team at Savour BlackBookAsia Magazine just can’t get enough of COVERMARK’s products. Launched in 2009, COVERMARK’s Cell Advanced Series was created to solve various skin concerns of mature-aged women. Fast forward to 2022, the fifth generation of Cell Advanced Serum WS has been further improved to achieve effective and speedy results. Noticeable differences can be seen in just three weeks plus, when tested by members of Savour BlackBookAsia. With Oligopeptide, plants extracts and other premium ingredients, COVERMARK’s Cell Adavanced Serum WS aims to bring resilience and suppleness to […]

Rolls-Royce x BlackBookAsia

Following the announcement that Rolls-Royce Motor Cars has formally re-established its Coachbuild department, another seminal moment for the House of Rolls-Royce: “Rolls-Royce Boat Tail challenges the notion of what a motor car is and creates a new definition of what a motor car means. Boat Tail exists far beyond a mere means of transport. It is not just the method to reach a destination, but the destination itself. It is an ambition realised with a remarkable cohort of women and […]

IKO, Singapore

The team at Savour BlackBookAsia Magazine is always on the hunt for best new restaurants and we have found one that we believe will cause more then ripples in the gourmet sea of food and beverage establishments in Singapore. Officially opened on 22 April 2021, IKO is an all-new Mod-Jap restaurant located at 65 Neil Road. Expect contemporary Japanese creations and mouth-watering Robata-grilled bites, as well as an exceptional collection of sake and Japanese-inspired cocktails, all accompanied by groovy music […]

Gastronomic Singapore – Savour BlackBookAsia Magazine Michelin Starred Selection

Savour BlackBookAsia presents an in-depth look into the world of dining in one of the most exciting food capitals around the globe, Singapore. A melting pot of cuisines lined with top chef and world-class restaurants, a country that is small in size but definitely big on flavours. SVR BlackBookAsia Magazine selects 16 Michelin Stars for your reading pleasure. Click on the restaurant name for the full feature. 1. Les Amis, 3 Michelin Stars & 13th In Asia’s 50 Best, Singapore Opened in […]