Mood Boosting, Chew-Popping, Snack-Hacking Fun: Say Hello to Hue

Let’s be real—life can feel like a grayscale spreadsheet sometimes. Enter Hue, your new mood-boosting BFF that turns emotional wellness into a snackable adventure. Think of it as your pocket-sized mood magician, blending brainy science with juicy flavor bombs you can chew, pop, or burst into anytime you need a vibe shift. Hue isn’t just a brand—it’s a whole mood. Literally. Backed by legit research and powered by nature’s finest feel-good ingredients, Hue’s chews are designed to help you bounce […]

Nonette’s Parisian-inspired Treats

Calling all our VIPs and corporate clients (especially those in the CBD), Nonette is popping up at RASA Space, bringing its unique Parisian-inspired treats to Republic Plaza until October 4th, 2025. This isn’t just a pop-up; it’s your new go-to spot for lunchtime satisfaction and daring dessert creations. Your midday meal just got an upgrade with their Bánh Mìs. You can get your hands on the Jambon Beurre, which features an artisanal baguette with French butter, housemade pâté, and pork […]

Copthorne King’s Hotel Singapore

With the Singapore River just a skip away, Copthorne King’s Hotel is a nostalgic gem that’s been quietly winning hearts since the ’70s. It’s got that retro soul wrapped in modern comfort—think curved architecture, warm service, and a location that puts you minutes from Robertson Quay and the new Havelock MRT. Whether you’re here for a weekend escape or a midweek recharge, this riverside classic serves up heritage with a wink of personality. AccommodationThe Signature Studio is where vintage flair […]

Best Restaurant In Malaysia, 1 Michelin Star, DC Restaurant by Chef Darren Chin

The culinary vanguard of Kuala Lumpur finds its most disciplined and imaginative expression at the illustrious DC Restaurant by Chef Darren Chin. Crowned with a coveted one Michelin star, this bastion of fine dining stands as an enduring testament to the ever-evolving pursuit of epicurean perfection. Chef Darren’s foundational ethos seamlessly marries classical French techniques with a profound, almost reverent respect for terroir, sustainability, and multicultural identity. This high-minded vision is beautifully articulated in the menu, a meticulously paced dining […]

Best New Restaurant In Malaysia: As I Am by Chef Ton

Refining traditional foundations through a contemporary lens, As I Am by Chef Ton introduces a compelling 12-course tasting menu that thoughtfully bridges the vibrant heritage of Thai cuisine with modern culinary precision. Under the vision of Chef Patron Thitid “Ton” Tassanajohn and Chef De Cuisine Srintip “Whan” Ruangraigomen, the kitchen delivers an narrative-driven experience where each course reflects a distinct emotional or philosophical concept. The menu presents a highly disciplined exploration of balance, contrast, and culinary memory, marking a sophisticated […]

It’s Mooncake Mania! The 3 Most Delicious Crescent Rolls of the Season

The Mid-Autumn Festival means it’s time for the real seasonal treat: mooncakes! We’ve got the inside scoop on three Singapore spots, each offering a delightfully different twist on this iconic pastry. Pan Pacific Singapore: The Posh Party Starter If you’re looking to impress, Pan Pacific Singapore’s Hai Tien Lo is your go-to. This isn’t just a mooncake; it’s a statement piece. While they nail the classic Double Yolk White Lotus Paste (because tradition never goes out of style), they really […]

Erdinger Oktoberfest Takes Over Lau Pa Sat 2025

The biggest Bavarian bash is about to crash Singapore’s CBD, swapping spreadsheets for steins! From September 26 to October 17, 2025, every Friday night is party night as the legendary Lau Pa Sat transforms into the ultimate Erdinger Oktoberfest Street Festival (7 PM – 10 PM). Forget Munich—this is where heritage hawker architecture meets high-energy German revelry! Think you’ve got strength? Prove it! Join the hourly Stein Holding Competitions and see if you can be the last person standing with […]

Ultra Luxury Resort Malaysia, The Datai Langkawi

The team at Savour BlackBookAsia Magazine is ecstatic to announce that The Datai Langkawi is awarded our Ultra Luxury Resort Malaysia, setting the bar high for all other resorts. As one of Malaysia’s most popular holiday destinations, Langkawi appeals with more than history and culture. Beaches offer snorkelling and kayaking; mangroves features various wildlife including the dusky leaf monkey; and the preserved 10 million-year-old rainforest is perfect for trekking. Accommodation Hallmarks of local Malaysian design pair beautifully with the forest […]

Absolutely Delicious Food And Beverage In Gangneung

The exquisite dining experience at Donghae Hall, is a culinary gem renowned for its refined Korean cuisine. This elegant restaurant is celebrated for its Bulgogi Course Dinner, a meticulously curated feast that elevates the classic Korean dish to an art form. Set in a cosy ambiance, Donghae Hall offers a dining experience that is both indulgent and unforgettable, making it a must-visit for those seeking the pinnacle of gastronomic luxury in Gangneung. Succulent slices of premium beef are grilled to […]