Breathtaking picture perfect photos at any angle is New Zealand with its beautiful scenery, luxury lodges and vibrant dining scene. Savour BlackBookAsia ushers you to a corner of the world full of wonders to behold. Click on the hotel name for the full feature. 1. Huka Lodge (Relais & Châteaux), New Zealand Huka Lodge is New Zealand’s distinctive expression of elegance with a rich legacy admired by many. Experience the finest luxury accommodation and an unrivaled commitment to service excellence […]
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Chef Prasertchai Trongvanichnam, Iron Chef Thailand Winner, Renaissance Bangkok Ratchaprasong Hotel
The Winner of Iron Chef Thailand, the rising star Chef Prasertchai Trongvanichnam also known as Chef Jack, 34, dynamic and talented Chef de Cuisine at Flavor Restaurant, Renaissance Bangkok Ratchaprasong Hotel. A native Thai Chef Prasertchai has over decade experience in the Hospitality Industry. After his graduation from International Tourism and Hotel Management School (I-TIM), Chef Prasertchai followed his heart and attended culinary school in Australia where he received a Bachelor’s degree in Commerce in Hospitality Management at Blue Mountains […]
Savour BlackBookAsia Magazine’s Travel Interview With Singapore’s National Swimmer, Jonathan Tan
Savour BlackBookAsia Magazine interviews Jonathan Tan, a 18 year-old student athlete from Anglo-Chinese School (Independent) and member of Singapore’s national swim team. He learnt to swim when he was 5 and started competitive swimming at the age of 8. Since then, he has always enjoyed the feeling of water and the adrenaline rush during competitions. Jonathan train 10 times a week before and after school with the National Training Squad. Swimming has provided him numerous opportunities to travel overseas, either […]
Travel Tips From Malaysia’s National Diver Chew Yiwei – A Savour BlackBookAsia Magazine Exclusive
Chew Yiwei is a national diver for Malaysia as well as a student athlete perusing a diploma in computer science. He achieved his first national tittle at the tender age of 15, SEA Games medal at 18 and first Asian Games medal at 19 years old. A total of 14 years in the sporting world and still going strong, working towards the Tokyo Olympics. Savour BlackBookAsia Magazine gets an exclusive to Yiwei’s travel tips. 1. What is your dream destination […]
The Song Of India, 1 Michelin Star, Singapore
Located in an exclusive compound with it’s own parking lots, 1 Michelin Starred Song of India is housed in a richly-decorated black and white heritage bungalow and offers gourmet set and a la carte menus of outstanding Indian cuisine. Featuring vegetarian and non-vegetarian regional specialties from various parts of India that will satisfy even the most discerning of foodies. Often referred to as Singapore’s hidden gem, Song of India’s décor provide the perfect setting to celebrate special occasions with family […]
Rizu, Singapore
Located in the famed Duxton Hill district, Rizu presents Japanese influenced French cuisine made with the finest and freshest ingredients. With a focus on responsibly sourced produce, the innovative and carefully crafted menu features a mesmerising selection of seasonal dishes creatively prepared by chef/sommelier Hiroshi Watanabe and his experienced culinary team where balance in flavours is key. The cosy restaurant oozes a contemporary ambiance of wood essences and dark walls. Chef’s Omakase and Plant-based Omakase menus with optional wine and […]
Top Luxury Hotels in Singapore – Savour BlackBookAsia Magazine’s Ultimate Compendium
Savour BlackBookAsia Magazine presents the very best hotels in the world’s only island city state, Singapore. A revolutionary guide from 5-star to boutique hotels located in the Lion City. Please click the hotel name for the full stories and images. 1. Raffles Hotel Singapore Housed in a 19th century building, which for many years served as the one and only luxury property in Singapore, Raffles Hotel Singapore is part of the fabric of this nation in more ways than one. […]
Park Hyatt Tokyo’s 3 Must Try Restaurants – Savour BlackBookAsia Magazine
Hyatt Hotels Corporation, headquartered in Chicago, is a leading global hospitality company with a portfolio of 20 premier brands. As of December 31, 2019, the Company’s portfolio included more than 900 hotel, all-inclusive, and wellness resort properties in 65 countries across six continents under the Park Hyatt®, Miraval®, Grand Hyatt®, Alila®, Andaz®, The Unbound Collection by Hyatt®, Destination®, Hyatt Regency®, Hyatt®, Hyatt Ziva™, Hyatt Zilara™, Thompson Hotels®, Hyatt Centric®, Caption by Hyatt, Joie de Vivre®, Hyatt House®, Hyatt Place®, tommie™, […]
The Top Luxury Hotels in Tokyo – Savour BlackBookAsia Magazine’s Collection
One the highest concentration of hotels on the planet from traditional Japanese style accommodations “Ryokans” by the sea to luxury hot spring “Onsen” resorts on mountain tops and even the modern city sky scraper hotels, Japan has it all. Savour BlackBookAsia ushers you into a whole new world of premium travel in the “land of the rising sun”. Click on the hotel name for the full feature. 1. Mandarin Oriental Tokyo, Japan With expert harmonious integration of traditional Japanese values […]
The 3 Leading Intercontinental Hotels In The World – Savour BlackBookAsia Magazine
InterContinental® Hotels & Resorts believe international travel should always be alluring and are dedicated to those who appreciate and enjoy The InterContinental Life – the glamour and exhilaration of fascinating places, mixed with their international know-how and local cultural wisdom. As the world’s first international luxury travel hotel brand, the have been pioneering new international destinations for decades. Each of the hotels is a destination in its own right with a distinctive style and ambience, from historic buildings to city […]