The team at Savour BlackBookAsia Magazine have been to Gaggan and Mirazur a number of times and were simply blown away, by what world-renowned culinary power couple Virgilio Martínez and Pía León (masterminds behind the No.2 Best Restaurant in the World, Central) brought to the Lion City. After two successful months of running the Meters Above Sea Level (MASL) residency presented by Mandala Masters, the duo are introducing a refreshed menu for the remainder of one of the most unique […]
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BlackBookAsia VIPs: Making Waves With The Legendary Four Seasons Service And Experiences Out At Sea
A steadfast, enterprising spirit is launching Four Seasons into a new and exciting business extension – Four Seasons Yachts. Along with Four Seasons, this new venture brings together an unparalleled group of partners: Nadim Ashi and Philip Levine, leading luxury entrepreneurs and bold visionaries of this exceptional yacht experience, as well as Fincantieri, one of the world’s leading shipbuilding groups, which will deliver the first new vessel by the end of 2025. The order, which was announced last July, includes […]
Krug Grande Cuvée 170ème Édition in Collaboration with Devialet
One of Savour BlackBookAsia Magazine team members favourite champagne of all time Krug; is proud to bring about Krug Echoes Act 1: Experience an Orchestra of Notes with Krug Grande Cuvée 170ème Édition in Collaboration with Devialet. Indulge in a symphony of flavours and aromas as you explore the finest champagne with a masterpiece of a score composed by Ozark Henry. New in 2022, the House of Krug is making Krug x Music even more accessible to champagne lovers worldwide […]
Savour BlackBookAsia Magazine’s Favourite Fitness Apparel Brand lululemon Opens Its First Airport Store In Southeast Asia At Singapore Changi Airport
lululemon is excited announce the opening its first airport store in Southeast Asia located within Singapore Changi Airport. Committed to every sweaty pursuit, the 1,147 square feet store will be a gateway for guests from all over the world to stock up on their favourite apparel as they embark on new adventures. Based in Asia Pacific’s transit hub and one of the busiest airports in the world, the new lululemon store was designed with the traveller in mind. It’s a […]
Experience the New Needle-less Rejuv Anti-Aging Range By Kew Organics
The team at Savour BlackBookAsia Magazine have short listed Kew Organics as Facial of the Year 2022, stay tuned for the results come year end. This feature describes the factors why this homegrown organic skincare brand, Kew Organics which turns eight May 2022 is up for this distinguished award. First we start with its Founder, Lily Kew, an advocate of clean beauty, continues on with her mission to harness the power of organic skincare to help women and men achieve […]
The Greatest Four Seasons Hotels & Resorts – A Savour BlackBookAsia Magazine Reserve Edition
The story of Four Seasons Hotels and Resorts is a tale of continuous innovation, remarkable expansion and a single-minded dedication to the highest of standards. For more than 50 years, the Canadian-based company has transformed the global hospitality industry by combining caring service with the very best in international hotel keeping. In the process, Four Seasons has re-defined hospitality for the modern traveller. Readers both individuals and corporates from the ultra high networth and high networth database of Savour BlackBookAsia […]
Robuchon au Dôme, 3 Michelin Stars, Macau
Robuchon au Dôme been making quite the buzz among the most discerning of gourmets from around the world since its opening, adding to the hurrah of Macau’s ever vibrant dining scene. Everything about this place embodies French fine dining in it’s highest form, from its extravagant salon interiors to the painstakingly detailed dishes, as well as the incredibly impressive bread, cheese and dessert trolleys. This 3 Michelin Starred restaurant also boast the most extensive, award winning wine list in Asia […]
La Petite Boulangerie
Following the opening of La Petite Boulangerie, the boulangerie corner by homegrown online furniture brand My Selection, the team at Savour BlackBookAsia Magazine was invited for a tasting of the Merveilleux (pronounced “mair-vè-y-eu”), a traditional French and Belgian dessert, exclusively available at the new boulangerie. La Petite Boulangerie serves up classic French pastries with a unique local twist. It is also the first in Singapore to introduce the Merveilleux, previously found only in France, Belgium, New York and some European […]
BlackBookCares Presents: Burger Frites, The Coolest Place for Burgers In Joo Chiat
Sister outlet to Braseiro Restaurant just opposite the road (literally!), Burger Frites share not only the owner but the same irresistible home-made French fries that is cut in-house and double fried daily so you get all the goodness of what a fresh potato can bring to the plate. This dining venue is ideal for all kinds of diners with it’s spacious and well decked interiors. The east area where Joo Chiat is located, is so renown that people staying in […]
Singapore Champagne Brunches: Savour BlackBookAsia Magazine’s Mid Year Awards
In our Mid Year Edition for the best bubbles and cuisine in Singapore, Kwee Zeen at Sofitel Singapore Sentosa Resort & Spa has consolidated it’s top position as the finest gastronomic venue in this Island-City for exquisite food and champagne. Click on the restaurant/hotel name for more details including contact information. 1. Kwee Zeen, Sofitel Singapore Sentosa Resort & Spa Kwee Zeen has taken over the top spot without sharing any merits this time around in Savour BlackBookAsia Magazine’s Singapore […]