Alba 1836, located at 28 Duxton Hill nestled within the bustling Tanjong Pagar food district. A contemporary Italian fine dining restaurant among the heritage rows of colonial conservation shop houses. A spacious, warm and intimate setting with glass covered inner courtyard. As guests walk in, they will see a majestic wine cellar with all of Alba 1836’s prize wines welcoming one and all. Opened since July 2014, Alba 1836’s passion for food and wine and their extensive wine list (over […]
Singapore (F&B) シンガポール
Savour BlackBookAsia presents an in-depth look into the world of dining in one of the most exciting food capitals around the globe, Singapore. A melting pot of cuisines lined with top chef and world-class restaurants, a country that is small in size but definitely big on flavours.
高級ダイニングの主要都市に数えられるシンガポール。世界中のトップシェフや著名レストランが密集するこの国のプレミアムな体験をお楽しみください。
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Tapas 26, Singapore
Opened in late April 2017, Tapas 26 is a trendy Spanish tapas restaurant located in the heart of Dempsey Hill. Helmed and led by head Chef Patxi Alvarez, Tapas 26 serves up modern interpretations of classic tapas dishes which are paired well with a fine selection of wines from the best parts of the Iberian Peninsula. Stepping into 70-seater restaurant, guests are immediately captivated by the elegant simplicity and homeliness of the restaurant, with its white walls decorated with warm […]
Shisen Hanten, 2 Michelin Stars, Singapore
Located in Mandarin Orchard Singapore, Shisen Hanten by Chef Kentaro is a restaurant specialising in Szechuan cuisine. Described by Chef Kentaro as the “seven basic flavours”, Shisen Hanten utilises sour, pungent, hot, sweet, bitter, aromatic and salty as the base of his restaurant’s concept. The restaurant features posh décor with numerous chandeliers hanging elegantly from the ceiling. If the number of starters on the menu is abit overwhelming with the sheer variety and choices available, pick the Shisen Hanten Five […]
Artemis, Singapore
Step into a world of gastronomic indulgence at Artemis Grill. With vast, calming and relaxing cityscape overlooking the bay and the monumental Marina Bay Sands, surrounded by towering skyscrapers makes Artemis Grill a stellar figure in fine dining when it comes to good food and drinks within a central location. Located on the 40th floor of CapitaGreen at Raffles Place, Artemis Grill serves the finest from its Mediterranean kitchen. Chef Fernando Arevalo puts magic into his creation where ingredients are […]
Sushi Kimura, 1 Michelin Star, Singapore
Sushi Kimura brings a whole new definition to Edo-mae-style sushi and sashimi to Singapore, using premium quality seafood, seasonal produce and ingredients freshly imported from markets across Japan on a frequent basis. The contemporary design inspired by Japanese aesthetics provides guests with choice of dining at the open sushi counter or feasting within a private room. This restaurant also boast a sushi counter made from a hundred and fifty year old Japanese cypress tree, the same wood is crafted to chop […]
Gattopardo Ristorante di Mare, Singapore
Since its opening, Gattopardo has always thrived comfortably in Sicilian-style cuisine lead by multiple award winning chef Lino Sauro and his capable kitchen team. To this day any new additions to Gattopardo’s menu are no different, reflecting exciting new inspirations from chef Lino’s bevy of culinary experiences while holding true to his roots in Sicily, showcasing the flavours and freshness of the produce in every dish. It is no wonder why Gattopardo’s loyal following of regular diners have been increasing year on […]
Moosehead, Singapore
Conveniently located near Telok Ayer Mrt, head to Moosehead for laid back Mediterranean tapas with global influences. Scottish chef Seumas fuses robust Mediterranean and Asian ingredients together, using a range of street-food cooking methods for a unique dining experience. Set your meal off to a good start with the ever-so lightly battered Fried Artichokes best eaten with the creamy taramsalata sauce consisting of an emulisified blend of mentaiko, olive oil and lemon juice. The ikura (salmon roe) adds a delectable salty touch to […]
Foo’d By Davide Oldani, Singapore
Housed at the revamped Victoria Theatre and Concert hall, diners will be in awe by the sheer magnificence and beauty of the chic and sophisticated interior with Corinthian columns, high ceilings and a beautiful chandelier centerpiece which sets the mood for practically any memorable occasion. Foo’d is highly recommended for a wedding reception namely for the atmosphere and culinary expertise. Couples can choose from the specially pre set selections or consult with the culinary team to create a bespoke menu to your liking. For causal diners, tucked in […]
Tippling Club, 11th in Asia’s 50 Best Bars & 27th in Asia’s 50 Best Restaurants, Singapore
From farm to table, cooks to servers, Tippling Club truly deserves all the awards and accolades it has received over the years. With an ambiance of elegance and warmth that simply cannot be manufactured, go on a food-centric discovery road trip that encompasses not only ultra progressive food but innovative drinks as well with Tippling Club by Chef Ryan Clift. Tippling Club is recently placed 11th in Asia’s 50 Best Bars 2017 , 31st in World’s 50 Best Bars, and 27th in Asia’s 50 Best Restaurants 2017. A snapshot of chef’s Ryan […]
Protected: Empress, Singapore
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