Le Du, 37th in Asia’s 50 Best, Bangkok

Hidden gem behind discrete walls and a small garden patio, Le Du is an intimate fine dining restaurant serving an array of modern Thai cuisine situated minutes away from Chong Nonsi BTS station. Combining modern cooking methods and the finest quality local ingredients, Le Du has brought modern Thai cuisine to a whole new level of deliciousness. 4 years into the business, Le Du is owned by restaurant manager Tao and head chef Ton both still full of passion till this very day about passing […]

Suhring, 13th in Asia’s 50 Best, Bangkok

Feel at home with the one of the most-liked restaurant in Bangkok, the award winning Suhring, serving one of a kind gastronomic degustation best describe as refined German cuisine. Led by the famous twin chefs Thomas and Mathias, this valuable gem is hidden in the suburb of Bangkok surrounded by lush gardens. Alluring décor coupled with comfortable seating at various dining areas, guests are in for a distinctive dining experience unlike any other, especially when dining at the chef’s table for a more interactive and first-hand view […]

A Feast for the Senses at JW Marriott Singapore South Beach

Cruise through the holidays with your family and loved ones at JW Marriott Singapore South Beach, through a Feast for the Senses, planned specially for you this holiday season. FESTIVE FEASTING Delight your palate with Beach Road Kitchen’s festive additions to their ever popular buffet spread. Indulge in seasonal items such as traditional roasts and baked ham, logcakes, gingerbread cookies and more in their buffet spread for brunch (from $108++) and dinner (from $88++). Excite your senses at Akira Back […]

Il Fumo, Bangkok

Il Fumo is housed in a beautiful, well preserved colonial-style building with easy access via road or train. Not only is this restaurant well-known for it’s high quality, award winning beverages but also for an innovative blend of Italian cuisine with Portuguese cooking methods. With emphasis on charcoal and cocktails, Il Fumo delivers some of the best grilled food and most unique drinks in town. Upon stepping into the restaurant be mesmerized by the gorgeous fully stocked bar showcasing many rare alcohol brands and […]

Kirk Westaway, 1 Michelin Star and 42nd in Asia’s 50 Best Jaan, Singapore

Chef de Cuisine Kirk Westaway stays true to his Devonshire upbringing through his devotion to fresh, seasonal produce, allowing him to cultivate a truly Modern European experience at Jaan. The dedication of his team has gained them the honor of 1 Michelin star and being placed 11th in Asia’s 50 Best Restaurants. Kirk was awarded Young Chef 2015 and Rising Chef of the Year last year, placing him in the top tier of his profession. Kirk’s dream dinner guest would […]

Jean-Michel Poulot, The Kinloch Club, New Zealand

Jean-Michel with French culinary foundations, fine tuned his skills with many acclaimed establishments around the world from Michelin starred restaurant in Switzerland to Relais Chateaux Group in Ireland. He was also head chef of the celebrated Roly’s Bistro, one of the largest and most successful restaurant in the ‘90s with an average turnover of 800 covers per day. He then moved to Shelbourne Hotel and opened Side Door Restaurant before being appointed Head Chef at Conrad Gallagher’s highly acclaimed Restaurant Peacock Alley which achieved […]

J’aime Le Kampong!

Open Farm Community (OFC) welcomes awardwinning nomadic culinary collective Paris Popup for “Kampong French”—a threeweek restaurant takeover from Monday, 13 November 2017 to Sunday, 3 December 2017. Dreamed up by London native chef Harry Cummins and Montreal-born sommelier Laura Vidal at the height of the “bistronomy movement” in 2012, the Paris Popup— pioneer of guerrilla-style, after-hours dining and winner of “Best Pop-Up Restaurant of 2016” by Le Fooding, a popular French food guide—has been invited to take over the kitchen […]

The Lodge at Kinloch Club, New Zealand

The Lodge at Kinloch Club is an encompassing luxury experience set in the tranquil 254ha grounds of the Kinloch Club, a Jack Nicklaus designed world-class championship Par 72 golf course (Ranked as New Zealand’s number one golf course in 2014) on the shores of the extraordinarily beautiful Lake Taupo, New Zealand’s largest fresh-water lake and scenic hub of the North Island. The Lodge features impeccable services, world class accommodations and modern amenities amidst the natural beauty of rugged rural farmland. This modern […]

Hua Ting Restaurant Herald’s A New Chapter Of Fine Cantonese Dining

For over two decades, Hua Ting Restaurant has been among the most respected and acclaimed stalwart of the Singapore Chinese dining scene, well-regarded for its gastronomic excellence in fine, authentic Cantonese fare. Orchard Hotel’s award-winning signature restaurant has announced a much-anticipated transformation from 21 August 2017 and is set to re-open in early December 2017.  Fans of Hua Ting fret not, during the period of its revamp, we will continue to be of service, for reservations of 3 tables and above at the hotel’s […]

Sakiko NOMURA | The 33rd Higashikawa Award Winner

野村佐紀子 | 第33回写真の町東川賞 新人作家賞受賞 写真集「Another Black Darkness」(Akio Nagasawa Publishing)及び一連の作家活動に対して 現在、受賞を記念した展覧会が「北海道<写真の町>東川町文化ギャラリー」にて開催中です。     お近くにいらっしゃる際には是非お立ち寄り下さい。 【会期】2017年7月29日(土)~8月30日(水) 【会場】北海道<写真の町>東川町文化ギャラリー Sakiko NOMURA | The 33rd Higashikawa Award Winners – New Photographer Award For her photobook「Another Black Darkness」(Akio Nagawawa Publishing) and other activities as a photographer. An exhibition commemorating the award be held at Higashikawa Bunka Gallery, Hokkaido. 【Period】29 July (Sat.) – 30 August (Wed.), 2017 【Venue】Higashikawa Bunka Gallery, Hokkaido 第33回写真の町東川賞 新人作家賞を受賞する等、国内外での活躍が目覚ましい野村佐紀子。 受賞理由のひとつとして挙げられた作品集「Another Black Darkness」をはじめとして、最新刊の「Ango」をご紹介致します。 Sakiko Nomura who has been remarkably active in Japan and overseas as […]