Designed by renown Harvard-educated landscape designer Bill Bensley, Shinta Mani Angkor exudes a refined and sophisticated atmosphere with a touch of flamboyance in its interiors and furnishings even to the exhibits and sculptures placed throughout the hotel. Just a short drive away from the popular tourist attractions of Siem Reap, Shinta Mani Angkor is the premier destination for travellers from anywhere in the world. Guests will have their hands full enjoying various facilities such as the stunning swimming pool, spa, library, gallery and even a […]
restaurant
September Pick: Malis, Siem Reap
Nestled by the Siem Reap river right smack in down town, making Malis extremely accessible during all times of the day and night. The interior boast a tall majestic ceiling as well as floor to ceiling glass windows which gives the restaurant ample natural daylight during the sunny hours as well as creating an elegant atmosphere during the evenings. Its a perfect place for luncheons or an intimate dining session with friends and family. Master Chef Luu Meng and his team helms the […]
Kimsan Pol & Kimsan Sok the “Kimsan Twins, Embassy Restaurant, Siem Reap
The creative force behind Embassy Restaurant, Executive Chef team Kimsan Pol & Kimsan Sok, the “Kimsan Twins,” respective graduates of the well-known Paul Dubrule and Sala Bai hospitality schools. Both local legends in the culinary scene which they have skillfully risen to the top among many top chefs. The Kimsan twins wanted to see Khmer gastronomic cuisine revived after it disappeared following years of war and genocide. Their willingness was to make the world discover the flavours of the Kingdom […]
Salted & Hung, Singapore
Think of barn, fodder and hay? Think Salted and Hung. Centrally located within bustling City Hall area comes a cozy restaurant with a laid back atmosphere making guests feel at home while dining, but don’t let the relax mood fool you because the kitchen team here is very serious about the standards as well as quality of food and beverage being served at this fast increasing in popularity gastronomic venue. Famed for its contemporary Australian food fare, you will not be disappointed with […]
August Pick: Labyrinth, 1 Michelin Star, Singapore
Labyrinth is located at the heart of downtown district Esplanade, offering an integrated dining experience in its mysterious fusion of menu summing up the array of Singapore culture in one dish. Being listed in 2017’s Michelin Guide, Labyrinth restaurant focuses on creating dishes that arouses your five basic taste sensations: sweet, sour, salty, bitter and umami. Upon arrival, you will be greeted by a stretch of bar serving those who are waiting to be seated or for the ones who […]
Audace, Singapore
Audace Bar and Restaurant is the epitome of classic French with a twist of modernity. Audace brings you through an epicurean journey of nouveau French cuisine with its delectable menus. Located at the elegantly rare Wanderlust Hotel, diners can be sure their dining needs are satiated any time of the day. Headed by renowned Chef Jeremy who had a long list of coveted chefs and restaurants in France, you can expect impeccable cuisine with ingredients sought from the finest sources such […]
Drew Nocente, Salted & Hung, Unlisted Collection
Growing up on his family’s farm near Brisbane, Australia, Chef Drew Nocente lived a childhood that was constantly surrounded by the wonders of fresh produce. Born into a family of Italian heritage, his passion for cooking and charcuterie ignited at a young age from watching and assisting family members work the home kitchen. Drew currently helms the kitchen at contemporary grill, Salted & Hung. Armed with years of experience in charcuterie and grill, a lust for experimentation, and several culinary […]
Top winners of the EY Entrepreneur Of The Year™ 2017 Singapore awards reveal
Professional services organization EY announced the five recipients of its 16th EY Entrepreneur Of The Year (EOY) 2017 Singapore awards, in the following categories: EY Entrepreneur Of The Year – Maritime Technology Solutions Mr. Chia Yoong Hui, Founder, Chairman and Chief Executive Officer, and Mr. Sia Teck Chong, Co-founder, Director and Chief Technical Officer, Ascenz Pte Ltd EY Entrepreneur Of The Year – Financial Services Technology Enablement Mr. Lennon Tan, Group Chairman, JK Tech Group EY Entrepreneur Of The Year […]
Labyrinth, 1 Michelin Star and 40th In Asia’s 50 Best, Singapore
Labyrinth is located at the heart of downtown district Esplanade, offering an integrated dining experience in its mysterious fusion of menu summing up the array of Singapore culture in one dish. Being listed in 2017’s Michelin Guide, Labyrinth restaurant focuses on creating dishes that arouses your five basic taste sensations: sweet, sour, salty, bitter and umami. Upon arrival, you will be greeted by a stretch of bar serving those who are waiting to be seated or for the ones who […]
SVR BlackBookAsia Top 10 Celebrities
A count down to our most popular faces and voices on television, radio and stage in our highly anticipated and much talked about Top 10 Celebrities list, SVR BlackBookAsia presents world famous celebrities from supermodels to actors, DJs, athletes and comedians. 1. Sheena Liam, Asia’s Next Top Model Winner Hailing from Malaysia, Sheena Liam beat 16 finalists in the second cycle of Asia’s Next Top Model to come out tops. As the winner of Cycle 2, Sheena Liam was catapulted from a […]