Situated in the heart of the Central Business District, Lower East Side 45 or LES45, is a cozy Mexican restaurant and bar serving contemporary Mexican inspired cuisine and artisanal spirits. LES45 is part of Hidden Door Concepts who runs a collection of distinct food and beverage concepts in Singapore. Being on Level 45 of Singapore Land Tower Building, LES45 has an alfresco roof top bar that overlooks the iconic Marina Bay Sands; the perfect spot to have a bubbly Sangria or […]
hiddendoor
La Strada, Singapore
La Strada by Les Amis Group has reinvented itself into a modern contemporary outlook boasting a classy layout and warm inviting atmosphere, siting diners comfortably ready for their epicurean journey. Staff are well trained to standards admired by even renown restaurateurs around, ensuring a one of a kind gastronomic experience. Diners have to start with wholesome Bruschetta Smoked Australian Organic Tenderloin Tatare which has just the right amount of delightful crunch with every bite. Think Australian certified organic AOM tenderloin […]
Jeong Ho Kim, 26th in World’s 50 Best and 2 Michelin Stars, Jungsik Restaurant Seoul
Representing the Korean Peninsula is Executive Chef Jeong Ho Kim from Jungsik Restaurant who, along with the restaurant’s chef-owner, Jungsik Yim, brought molecular mastery to South Korea’s capital – the restaurant reinvented Korean cuisine using traditional and familiar ingredients to create a new genre of food, New Korean Fine Dining. Jeong Ho Kim joined the opening team of Jungsik restaurant in Seoul in 2009 as Sous Chef and 2011 moved to the United States where he played an integral role […]