Located just 15 minutes away from Siem Reap International Airport and 20 minutes’ drive from the famed Angkor temples, Navutu Dreams Resort & Wellness Retreat (or commonly known as Navutu Dreams) is a ideal destination for all kinds of jet setters and globetrotters alike, be it a romantic couple’s getaway or the annual family holiday. As the only wellness retreat in the whole of Siem Reap, Navutu Dreams features a 18-meter Freshwater Sports Pool and two 120 square meter Lounge Pools […]
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Shinta Mani Angkor, Siem Reap
Designed by renown Harvard-educated landscape designer Bill Bensley, Shinta Mani Angkor exudes a refined and sophisticated atmosphere with a touch of flamboyance in its interiors and furnishings even to the exhibits and sculptures placed throughout the hotel. Just a short drive away from the popular tourist attractions of Siem Reap, Shinta Mani Angkor is the premier destination for travellers from anywhere in the world. Guests will have their hands full enjoying various facilities such as the stunning swimming pool, spa, library, gallery and even a […]
September Pick: Malis, Siem Reap
Nestled by the Siem Reap river right smack in down town, making Malis extremely accessible during all times of the day and night. The interior boast a tall majestic ceiling as well as floor to ceiling glass windows which gives the restaurant ample natural daylight during the sunny hours as well as creating an elegant atmosphere during the evenings. Its a perfect place for luncheons or an intimate dining session with friends and family. Master Chef Luu Meng and his team helms the […]
Salted & Hung, Singapore
Think of barn, fodder and hay? Think Salted and Hung. Centrally located within bustling City Hall area comes a cozy restaurant with a laid back atmosphere making guests feel at home while dining, but don’t let the relax mood fool you because the kitchen team here is very serious about the standards as well as quality of food and beverage being served at this fast increasing in popularity gastronomic venue. Famed for its contemporary Australian food fare, you will not be disappointed with […]
August Pick: Labyrinth, 1 Michelin Star, Singapore
Labyrinth is located at the heart of downtown district Esplanade, offering an integrated dining experience in its mysterious fusion of menu summing up the array of Singapore culture in one dish. Being listed in 2017’s Michelin Guide, Labyrinth restaurant focuses on creating dishes that arouses your five basic taste sensations: sweet, sour, salty, bitter and umami. Upon arrival, you will be greeted by a stretch of bar serving those who are waiting to be seated or for the ones who […]
Audace, Singapore
Audace Bar and Restaurant is the epitome of classic French with a twist of modernity. Audace brings you through an epicurean journey of nouveau French cuisine with its delectable menus. Located at the elegantly rare Wanderlust Hotel, diners can be sure their dining needs are satiated any time of the day. Headed by renowned Chef Jeremy who had a long list of coveted chefs and restaurants in France, you can expect impeccable cuisine with ingredients sought from the finest sources such […]
Drew Nocente, Salted & Hung, Unlisted Collection
Growing up on his family’s farm near Brisbane, Australia, Chef Drew Nocente lived a childhood that was constantly surrounded by the wonders of fresh produce. Born into a family of Italian heritage, his passion for cooking and charcuterie ignited at a young age from watching and assisting family members work the home kitchen. Drew currently helms the kitchen at contemporary grill, Salted & Hung. Armed with years of experience in charcuterie and grill, a lust for experimentation, and several culinary […]
Labyrinth, 1 Michelin Star and 40th In Asia’s 50 Best, Singapore
Labyrinth is located at the heart of downtown district Esplanade, offering an integrated dining experience in its mysterious fusion of menu summing up the array of Singapore culture in one dish. Being listed in 2017’s Michelin Guide, Labyrinth restaurant focuses on creating dishes that arouses your five basic taste sensations: sweet, sour, salty, bitter and umami. Upon arrival, you will be greeted by a stretch of bar serving those who are waiting to be seated or for the ones who […]
Grand Launch of Savour BlackBookAsia – Hall of Fame
Read about what the upper echelon of society as well as the movers and shakers in every industry have to say about Savour BlackBookAsia. Quotes from famous international celebrities to top CEOs and the list goes on. Etching on Savour BlackBookAsia’s hall of fame for decades to come. Read more at: https://savourblackbookasia.com/about-us/hall-of-fame/ Shì Lim, Miss Singapore Winner, Miss Universe. “Your premier authority on all the best places to eat and hang out at in Asia! If there’s one magazine to trust, it’s Savour BlackBookAsia!” Constance Song, Veteran […]
Sotho Yem, Navutu Dreams Resort, Siem Reap
Chef Sotho Yem has worked in the culinary field for over 15 years. A native of Siem Reap, Cambodia, he found his calling to cuisine at a young age. He began his career in the hospitality industry as a kitchen steward back in 2002. Truly determined to become a professional chef, he then joined a 5 star luxury hotel in 2004 where he had the opportunity to learn different cooking techniques and hone his culinary skills through working with other […]