Situated in the heart of the Central Business District, Lower East Side 45 or LES45, is a cozy Mexican restaurant and bar serving contemporary Mexican inspired cuisine and artisanal spirits. LES45 is part of Hidden Door Concepts who runs a collection of distinct food and beverage concepts in Singapore. Being on Level 45 of Singapore Land Tower Building, LES45 has an alfresco roof top bar that overlooks the iconic Marina Bay Sands; the perfect spot to have a bubbly Sangria or […]
Singapore (F&B) シンガポール
Savour BlackBookAsia presents an in-depth look into the world of dining in one of the most exciting food capitals around the globe, Singapore. A melting pot of cuisines lined with top chef and world-class restaurants, a country that is small in size but definitely big on flavours.
高級ダイニングの主要都市に数えられるシンガポール。世界中のトップシェフや著名レストランが密集するこの国のプレミアムな体験をお楽しみください。
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1919 Waterboat House, Singapore
The grandiose 1919 Waterboat House is an exercise in luxury dining, proof that it matters as much where you eat as what you eat. Furnished in the Art Deco style, with a feature chandelier and an iconic white elephant head on the wall, the 1919’s attempt to recreate the style of the Great Gatsby era would make F Scott Fitzgerald proud. Housed in a colonial heritage building in the Marina Bay district, the 1919 brings contemporary European flair to the […]
La Strada, Singapore
La Strada by Les Amis Group has reinvented itself into a modern contemporary outlook boasting a classy layout and warm inviting atmosphere, siting diners comfortably ready for their epicurean journey. Staff are well trained to standards admired by even renown restaurateurs around, ensuring a one of a kind gastronomic experience. Diners have to start with wholesome Bruschetta Smoked Australian Organic Tenderloin Tatare which has just the right amount of delightful crunch with every bite. Think Australian certified organic AOM tenderloin […]
Maggie Joan’s, Singapore
Tucked in the back alley of Gemmill’s, one could easily miss Maggie Joan’s. The exterior boasts a rustic steel chamber-esque door which divides the dimmed stretch from a 50-seater restaurant and an impeccable dining experience. Entering the back of the old shophouse, one will instantly be awed by the industrial decor, perfectly unfinished brick wall, organic hardwood furnishing and an open concept kitchen that churns out enticing dishes one can indulge visually and by the nose. Proceeding to the end […]
Peach Blossoms, Singapore
Chef Edward Chong joined the Marina Mandarin Singapore, a world-class, 5-star luxury hotel in the heart of the city in late 2017 as the new Executive Chinese Chef of Peach Blossoms, an award-winning Chinese restaurant famed for its Cantonese cuisine. Backed by 16 years of experience, Chef Chong is a seasoned culinary professional who specialises in Chinese fusion and Cantonese cuisines. With the luxurious and elegant interiors, Peach Blossoms welcomes you to a world of culinary exploits with a revamped […]
Winederlust, Singapore
Meet Winederlust. Nestled in the vibrant Jalan Besar, close proximity to cultural Little India, this chic restaurant serves up a comfortable, unpretentious tummy fillers compliment by a vast collection of wines. Housed within the whimsical Wanderlust boutique hotel, Winederlust is the brainchild of Singapore’s very own Unlisted Collection. The new cellar door concept boasts over 300 wine & spirit labels from artisanal winery worldwide. The casual yet intimate setting of the 50-seater restaurant is perfect for get-togethers, wine and wind […]
Alba 1836, Singapore
Alba 1836, located at 28 Duxton Hill nestled within the bustling Tanjong Pagar food district. A contemporary Italian fine dining restaurant among the heritage rows of colonial conservation shop houses. A spacious, warm and intimate setting with glass covered inner courtyard. As guests walk in, they will see a majestic wine cellar with all of Alba 1836’s prize wines welcoming one and all. Opened since July 2014, Alba 1836’s passion for food and wine and their extensive wine list (over […]
Tapas 26, Singapore
Opened in late April 2017, Tapas 26 is a trendy Spanish tapas restaurant located in the heart of Dempsey Hill. Helmed and led by head Chef Patxi Alvarez, Tapas 26 serves up modern interpretations of classic tapas dishes which are paired well with a fine selection of wines from the best parts of the Iberian Peninsula. Stepping into 70-seater restaurant, guests are immediately captivated by the elegant simplicity and homeliness of the restaurant, with its white walls decorated with warm […]
Shisen Hanten, 2 Michelin Stars, Singapore
Located in Mandarin Orchard Singapore, Shisen Hanten by Chef Kentaro is a restaurant specialising in Szechuan cuisine. Described by Chef Kentaro as the “seven basic flavours”, Shisen Hanten utilises sour, pungent, hot, sweet, bitter, aromatic and salty as the base of his restaurant’s concept. The restaurant features posh décor with numerous chandeliers hanging elegantly from the ceiling. If the number of starters on the menu is abit overwhelming with the sheer variety and choices available, pick the Shisen Hanten Five […]
Artemis, Singapore
Step into a world of gastronomic indulgence at Artemis Grill. With vast, calming and relaxing cityscape overlooking the bay and the monumental Marina Bay Sands, surrounded by towering skyscrapers makes Artemis Grill a stellar figure in fine dining when it comes to good food and drinks within a central location. Located on the 40th floor of CapitaGreen at Raffles Place, Artemis Grill serves the finest from its Mediterranean kitchen. Chef Fernando Arevalo puts magic into his creation where ingredients are […]