Savour BlackBookAsia Magazine is happy to share Hong Kong Tourism Board (HKTB)’s “100 Reasons to Miss Hong Kong”, a dynamic city where for more then a decade now BlackBookAsia Group’s CEO, Gabriel Tan has been successfully involved in the travel, hospitality and lifestyle scene with focus on hotels, restaurants and the arts.
For more information about BlackBookAsia Group’s Hong Kong Initiatives: Please click on the below links.
The Hong Kong Tourism Board (HKTB) would like to tantalise Singaporeans with “100 Reasons to Miss Hong Kong” by offering a variety of authentic Hong Kong food experiences to enjoy while travel is still not possible.
From 12 October 2020 to 15 November 2020, HKTB has lined up eight world-famous Hong Kong food brands in Singapore to provide exclusive promotions and offers to local travellers who miss Hong Kong’s food. Participating brands include Jenny Bakery, Kam’s Roast, Mui Kee Congee, Social Place, as well as the newly opened Hang Heung and Joy Luck Teahouse.
For more information BlackBookAsia VIPs email: vip@blackbookasia.com
For all other enquiries email: editorial@blackbookasia.com
Discover the G Spot Cocktail specially made in honour of BlackBookAsia Group’s CEO, Gabriel Tan, BlackBookAsia’s Signature Scent “BBA” and BlackBookAsia’s Limited Edition Chocolate Pralines as well as BlackBookAsia’s Private Clients/Members lifestyle privileges by clicking the titles below: