Wonderful and mesmerizing 360 degrees view of the Marina Bay area as well as Raffles Place and City Hall at this romantic dining destination on top of iconic Fullerton hotel.
This restaurant and rooftop bar is the actual location of a beacon that used to guide sea vessels to Singapore’s port in the eighteen century.
Indulge in authentic Southern Italian fare from a variety of appetisers to pastas and mains with a romantic backdrop and impeccable service.
A highlight dish is the Lighthouse Signature Antipasti Platter that consist of 3 crowd favourite appetizers, 18 months cured Langhirano ham, fresh Adria burrata and crispy fried calamari ideal for 3 diners to share.
Two soups that will warm the heart are Zuppetta Di Mare, coast style seafood soup with market fresh daily catch and Zuppa Di Farro,
Tuscany spelt soup, vegetables, first pressed organic olive oil all top notch in taste and texture. Feast your senses on Paccheri Di Gragnano, Naples Style Gragnano Peccheri in tomato braised tender beef ragout and ricotta cheese flakes that is both flavoursome and indulgent or Bistecca Alla Griglia, smoky and sublime grilled rib eye (Japanese beef) with mushrooms, truffle oil and topped with white truffle shavings.
A heritage speciality dish conceptualised by the rich history of the area “Spartan’s Pork Chop” a rustic golden breaded pork chop with green peas, grilled tomatoes, potatoes, sweet and sour sauce demonstrates executive chef Sandro Falbo’s skills far beyond mere artistic plating.
A selection of desserts are available to round up your meal for that sweet memory.
Drink: A superb list of wines by the glass and bottle are available including a choice Super Tuscan selection as well classic and modern cocktails.
ADDRESS:
1 Fullerton Square, Singapore 049178
OPERATING HOURS:
Lunch 12-230pm (Mon-Fri)
Dinner 630-1030pm (Daily)
RESERVATIONS: Recommended
EMAIL: thelighthouse@fullertonhotel.com
BYO: Yes (Saturday only $75 Wine and Champagne)
CREDIT CARDS: AE, DC, JCB, MC, V
PRICE CATEGORY: Between $50-100 a person
ALFRESCO: No
ESTABLISHED: 2001
VEGETARIAN: Yes