Coming to the best fine dining and hotel establishments, this innovation aims to awaken the senses through a unique and refreshing sparkling sensation. The team at Savour BlackBookAsia Magazine puts evian Sparkling to a taste test and here are the results. Fine bubbles fills your mouth with an almost luxurious feel on the tongue and a rush of gentle mineral that tingles your palate. We love it chilled with a slice of fresh lemon and lime in a standard size […]
sofitelsentosa
Sofitel Singapore Sentosa Resort & Spa
Sofitel Singapore Sentosa Resort & Spa is set on a pristine piece of land in an island home to a wealth of flora and fauna: you may well spot the roaming peacocks during your stay. Wherever you turn, your eyes will see the beauty of nature in the birds flying freely through the well manicured landscape. Adding an art element to the overall feel are strategically placed sculptures throughout the premise. The resort’s private footpath leads to the dreamy and […]
Pan Pacific, Singapore
Pan Pacific Singapore is an institution in itself around the City Hall area, and you would have most likely been in this hotel for one reason or another. Such as attending a business banquet, dining at one of it’s many establishments or even letting your hair down at it’s entertainment outlet for those nightlife fanatics. Perhaps the renown Bank Art Fair rings a bell, as it was held at this well located venue in collaboration with BlackBookAsia welcoming many guests […]
Top 5 Must Go Champagne Brunches In Singapore
Members of Savour (SVR) BlackBookAsia Magazine have searched the island for the best bubbles and brunch and hereby present our Top 5 picks. Click on the restaurant/hotel name for more details including contact information. 1. Brasserie Les Saveurs, St. Regis Singapore Sundays | 12:00 PM – 2:30 PM Sundays at Brasserie Les Saveurs afford you a culinary experience beyond expectation. Indulge in a lavish spread of appetisers, followed by an exciting line-up of chef’s specials, exquisite seafood platter and gastronomic mains, before […]