The Tasmania Devil is now on show at the Night Safari Singapore, showcasing just some of the many wonders of Tasmania’s natural surroundings and wildlife that keeps drawing both overseas tourist and Australian locals alike. With many national parks and reserves, there is a significant increase in visitors in 2022 as compared to the years before. A tasting of Tasmanian wines in a gorgeous set up was also experienced by the team at Savour BlackBookAsia Magazine during a sneak preview […]
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Yamakita, Singapore
Yamakita Restaurant hosted a successful Sake Appreciation event on 16th March, which aimed to educate guests on the intricacies of sake brewing and showcase the drink’s versatility. The night began with guests being welcomed by the owner, Mr. Kitagawa, who gave a brief history of sake brewing dating back to the third century. He then discussed the precision involved in the brewing process, which creates distinct and complex flavours and aromas in sake. Mr. Kitagawa shared his passion for sake, […]
Forest MD’s Stem Cell Repair Essence and Stem Cell Sleeping Mask
After a period of testing, the team at Savour BlackBookAsia Magazine is proud to feature products from Forest MD’s Stem-Cell Series, which works wonders! Containing high doses of Forest MD’s star ingredient, apple stem cell extracts, the products in this series help to hydrate, repair skin-deep, and keep your skin looking youthful. Formulated with skincare experts from Singapore and Korea, and certified 100% cruelty-free by PETA, Forest MD harnesses the power of nature to renew and transform your skin. Packed […]
Cyspera Intensive System™
The team at Savour BlackBookAsia Magazine put the Cyspera Intensive System™ to the test on a female and a male staff over a period of more then a month. They notice fast onset of action for evening skin tone (slightly longer for the male), significant efficacy, fading of pigmented spots, no significant side effects, maintenance of the results, increased smoothness and skin hydration. For the female teammate there is some relief of irritation prone skin. With its team of medical professionals […]
Supperman Speakeasy & Grill, Singapore
The team at Savour BlackBookAsia Magazine is excited to present our newest and coolest gastronomic find, Supperman Speakeasy & Grill. A concept dreamt up by a young team of talented chefs, bartenders and restaurateurs with a singular goal to create a cosy space to unwind and escape. Supperman is surrounded by rich Peranakan (Straits Born Chinese) culture and heritage, located in an unsuspecting, quaint Joo Chiat shophouse, this establishment celebrates adult comfort food that won’t break the wallet — flame-grilled […]
Holiday Inn Johor Bahru City Centre, Malaysia
Welcome to the Holiday Inn Johor Bahru City Centre – a cozy and inviting hotel that is perfect for a comfortable stay in Johor Bahru. The hotel offers exceptional amenities and a convenient location linked to Komtar Mall that will make you feel right at home. Located just beside the Causeway, the hotel is an ideal stop for drivers heading to or from destinations such as Kuala Lumpur or Ipoh, providing easy access to popular attractions, including the business district and famous […]
Min Jiang, Goodwood Park Hotel, Singapore
Min Jiang showcases China’s distinctive Cantonese and Sichuan cuisines in a striking newly revamped modern chinoiserie setting. The mastery of both regional specialities including dim sum and reimagined classics have received much recognition since it’s opening in 1982. Thought-provoking menus and seasonal specialities, inspired by traditional Chinese cooking and local ingredients sourced from many Chinese provinces as well as all over the world. Located in the well-preserved Goodwood Park Hotel, this restaurant offers dining with a cozy setting, perfect for […]
Gordon Grill, Goodwood Park Hotel, Singapore
Gordon Grill has been the “Steak Mecca” of Singapore for over 57 years since 1963. Situated in the historic Goodwood Park Hotel, nicely nestled between the famous Scotts and Orchard roads. This restaurant serve the most carefully sourced and premium beef available. The steaks are butchered on premises and presented via a trolley service, where the meat is expertly cut and weighted table side before being cooked to your liking in the kitchen. This destination restaurant that has won many […]
Coffee Lounge, Goodwood Park Hotel, Singapore.
Savour culinary influences from all around the world during breakfast at the Coffee Lounge. The decor is a fusion of historical high arches with modern ceilings in a dining room concept that gleams with style and serenity. Start your day well with a buffet spread of local and international favourites such as Mee Siam, Congee and assorted Cheeses plus Cold Cuts. There are also live stations whereby the expertly trained staff can whipped up a hot bowl of noodle soup. […]
La Petite Boulangerie
Following the opening of La Petite Boulangerie, the boulangerie corner by homegrown online furniture brand My Selection, the team at Savour BlackBookAsia Magazine was invited for a tasting of the Merveilleux (pronounced “mair-vè-y-eu”), a traditional French and Belgian dessert, exclusively available at the new boulangerie. La Petite Boulangerie serves up classic French pastries with a unique local twist. It is also the first in Singapore to introduce the Merveilleux, previously found only in France, Belgium, New York and some European […]