Exclusively curated and specially chosen to be on our much sought after best of the best chefs Top 10 list, SVR BlackBookAsia presents the most celebrated chefs from around the Asia Pacific region. 1. Christopher Millar, Stellar Singapore For Chef Christopher Millar, texture, purity of flavour and quality of ingredients are paramount when it comes to crafting his unique dishes that represent quintessential, progressive Australian cooking. At the helm of the highest restaurant in Singapore, he and his team continue to push […]
fishschool
Fish School Hong Kong
A name that is simply unassuming, Fish School is a restaurant that offers the very best fresh seafood created with seasonal ingredients and cooked with international flair. A hidden gem of a restaurant located down a narrow alley way in Third Street along Sai Yin Pun, guests are greeted with diffidently tinted glass doors and windows at the entrance but once inside, the space is packed with full of energy that uplifts the whole experience even before you dig into […]