Located soundly in the atrium of Suntec City, between Tower 1 and 2, is the cozy yet unmistakably quirky café, Olivia and Co. The concept and inspiration of the restaurant was derived from a globetrotter named Olivia, set out to explore various parts of the world to try different cuisines and new flavours. After her travels, she brings her inspirations back to the restaurant, showcasing the very best dishes with a touch of fusion and diversity in the menu.

The influence is clearly shown in the décor as well, with high wooden tables, industrial style seats and even a lovely purple Vespa parked right in front of the entrance. The open concept dining area allows for diners to soak in the atmosphere while enjoying a delectably prepared meal.

An ideal location for large groups and families, Olivia & Co. offers well-portioned plates to share. Items such as the ever-popular Tokyo wings tossed in sweet teriyaki sauce is sweet yet compliments the saltiness of the chicken well. For burger enthusiasts, the Olivia Slider Board is a must, served with a total of 3 brioche sliders; soft shell crab, homemade beef and pork belly with Asian slaw. The brioche bun is made in-house and is fluffy with great consistency, an excellent pairing with the various complements. For those looking to have a heavier meal, the restaurant also offers individual burgers with choice of sides, sandwiches and various entrees to satisfy any diners cravings.

An honourable mention has to be placed on the delicious Grass-Fed Black Angus Rib Eye, weighing at a generous 400 grams and dry-aged for 45 days, it is served with Béarnaise and the chef’s special red wine-based house sauce. The beef is extremely tender and grilled to perfection with the quality of the meat shining through with every bite.

For desserts, options are aplenty with favourites such as the Nanny Nutella, Snorlax, The Krispy Lux and many more, all served with homemade Olivia waffles. As for cakes, the White Chocolate Cheesecake is simply like no other, the creamy white chocolate body is soft and light and topped with a magnificent jelly-like passionfruit glaze.

Drinks: Selection of coffees and teas. Wines by the glass and bottle.

ADDRESS: 3 Temasek Blvd, 481 / 483 Suntec City, Singapore 038983
OPERATING HOURS:
9am to 9pm (Daily)
RESERVATIONS: Recommended
TELEPHONE: +65 6337 2518
EMAIL: info@oliviaandco.com.sg
BYO: No
CREDIT CARD: AE, MC, V
PRICE CATEGORY: Less than $50 per person
ALFRESCO: No
ESTABLISHED: 2016
VEGETARIAN: Yes