Located at the roof of the iconic Yue Hwa Building in the heart of iconic Chinatown, Eclipse is the latest casual fine-dining rooftop destination in central Singapore. The birth of Chef Sam Quan’s newest restaurant is inspired by a marriage of his roots in European cuisine and his Asian background. No stranger to Michelin starred establishments, Chef Sam had stints in the kitchens of Les Amis and Joel Robuchon. Prior to Eclipse, Chef Sam was leading the team at the Spanish-influenced restaurant Element on […]
Singapore (F&B) シンガポール
Savour BlackBookAsia presents an in-depth look into the world of dining in one of the most exciting food capitals around the globe, Singapore. A melting pot of cuisines lined with top chef and world-class restaurants, a country that is small in size but definitely big on flavours.
高級ダイニングの主要都市に数えられるシンガポール。世界中のトップシェフや著名レストランが密集するこの国のプレミアムな体験をお楽しみください。
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Maetomo Japanese Cuisine Kaiseki & Sushi
Shortlisted to be in contention for SavourBlackBookAsia Magazine’s highly prized, Top Restaurant Of The Year and Best Restaurant Service Award 2021, Maetomo Japanese Cuisine Kaiseki & Sushi is drawing gourmets back to Sheraton Towers Singapore. “WASHOKU” (Japanese traditional dining concept) is the central theme here, serving classic as well as innovative courses that will mesmerised even the most discerning of palates. This establishment represents the very best of Japanese cuisine at it’s finest and this feature will show you the […]
TWYST Backed By SATS Venture Building Arm
Perfect pastas and more reimagine and conceptualised at the newly launch Twyst in the heart of CBD, backed by SATS venture building arm. An exciting new F&B concept with a no-holds-barred approach to experimenting with classic and contemporary pasta flavours. There is also a show kitchen where you can see the well trained chefs in action cooking your pastas on the spot and even when they are preparing their famous paninis (which are often sold out by morning, so get […]
Restaurant JAG, 1 Michelin Star, Singapore & Flow Bar – Savour BlackBookAsia Magazine’s Restaurant Of The Year 2021 (Overall Best Performance)
Go with the flow is a saying that aptly describe the most talked about bar in Duxton at the moment, Flow Bar is a place where you can get serious drinks in an unostentatious way. Cocktail maestro Ricky Paiva comes together with chef Jeremy Gillon of 1-Michelin-starred Restaurant JAG to create an establishment that is perfect for pre-dinner drinks, night-cap or just to unwind with friends over a range of elevated cocktails in an environment that is familiar yet not […]
The Straits Teppanyaki, Singapore
At first glance it looks like a typical teppanyaki restaurant but once you take a look at the menu and your mouth get a taste of the dishes, one will realised that every course has some exciting influence from various cuisines around the globe. The folks behind The Straits Teppanyaki combine these flavours and mix it up with our own rich culture of cooking in Singapore. Reservations are highly advised as they have a popular following with each table having […]
“Support Local” – Brewerkz Brunch Singapore
Group Executive Chef Seow Tzi Qin does it again with a brand new brunch menu at Brewerkz, one of Singapore’s most well known and loved craft brewery/restaurant serving honest food influenced by a mix of Western and Asian cuisine including the local Singaporean savour fare. This establishment has garnered many awards over the years for it’s gastronomy paired with a stellar range of beers and other beverages as well as friendly service from the well trained staff. The team at […]
Perfect 7 Champagne Brunches In Singapore 2021
Over the past few months filled with festive periods, our team at Savour BlackBookAsia Magazine and our VIPs, corporate clients and readers tasted and voted for their favourite, Perfect 7 Champagne Brunches In Singapore. And for the first time in five years, we have two joint number 1’s: Oscars at Conrad Centennial Singapore and Kwee Zeen at Sofitel Singapore Sentosa Resort & Spa bringing much joy to both Hilton and Accor group of hotels respectively. Click on the restaurant/hotel name […]
Putien (Kitchener Road), 1 Michelin Star, Singapore
Putien at Kitchener Road is renowned for its 1 Michelin starred cuisine, and this famous eatery, open for lunch and dinner daily, serves authentic versions of China’s Fujian Province best-known dishes. Ranging from light to flavourful food, each dish highlights the unique characters of the finest ingredients sourced from around the world. In a light-filled and convivial setting, with an elegant minimal aesthetic, Putien celebrates the succulent Yellow Croaker this spring. To preserve the freshness and characteristic golden yellow shade, […]
IKO, Singapore
The team at Savour BlackBookAsia Magazine is always on the hunt for best new restaurants and we have found one that we believe will cause more then ripples in the gourmet sea of food and beverage establishments in Singapore. Officially opened on 22 April 2021, IKO is an all-new Mod-Jap restaurant located at 65 Neil Road. Expect contemporary Japanese creations and mouth-watering Robata-grilled bites, as well as an exceptional collection of sake and Japanese-inspired cocktails, all accompanied by groovy music […]
Delicious, Delivery, Doorstep (DDD) – Hotels Special
From the overwhelming response to DDD Edition 1, experience based Magazine, Savour BlackBookAsia continues to curated a list of Delicious food and beverage for Delivery, right to your Doorstep (DDD), this time for hotels. – All pictures are actual photography of the food and beverage received– As a pure editorial publication, no money has been exchanged for the unbiased reviews.– Assessment is based on a number of factors that includes safety/contactless and prompt delivery, quality of takeaway containers/disposable cutlery and […]