Housed on the rooftop of Singapore’s Central Business District newest building CapitaGreen that is in the running for one of the world’s top environmentally friendly (green) awards.

On the 40th floor where diners can enjoy their meal overlooking amazing views of the sea and its surroundings as well as fifteen thousand square feet of greenery aptly name the Sky Forest.

Choose to sit indoors or outdoors this spacious restaurant can house 120 guests in the main dining areas and another 40 guests in its private room.

Décor is edgy and minimalist with cosy furniture to make the ambiance as comfortable for diners as possible.

Indulge your taste buds with excellent dishes that would put a smile on even the most discerning of gourmets from appetizers to mains and desserts.

Recommended items from the Raw Bar section are Gamero Rosso, freshly flash blanched prawns, harissa and tomato water as well as Halibut Crudo, trio of cervice with a delightful increasing intensity of citric flavours.

For appetizers choose Alaskan King Crab Salad, plated beautifully with grilled pimento peppers, avocado and tomato petals and Beetroot Tortellini (starter portion) with feta, ricotta, asparagus, brocolini and carrot puree that taste as good as it looks.

Outstanding mains include Milk Fed Dutch Veal Chop that is cooked till tender with roasted leeks and gremolata and Organic Corn Fed Spring Chicken served with harissa, couscous, a mixed of fruits mango, apricots and preserved lemon.

All fish and seafood are from sustainable sources and meats are hormone free not raised in feedlots.

Drink: Wide range of wines by the glass and bottle including half bottles and magnums.

ADDRESS:
138 Market Street, #40-01 CapitaGreen (Rooftop),
CapitaGreen – Office Space, 048946
OPERATING HOURS:
Lunch 1130am-230pm (Mon-Fri)
Dinner 6-10pm (Mon-Sat)
RESERVATIONS: Recommended
EMAIL: enquiries@artemisgrill.com.sg
BYO: No
CREDIT CARDS: AE, DC, JCB, MC, V
PRICE CATEGORY: Above $100 per person
ALFRESCO: Yes
ESTABLISHED: November 2015
VEGETARIAN: Yes