For the amazing views on top of Ocean Financial Centre with 360 degree views of central Singapore, the authentic gusto of the service and the premium Italian cuisine, look no further than multiple award winning Zafferano.
A chic and sophisticated interior with custom made Italian inspired furniture and a beautiful chandelier centrepiece sets the mood for practically any dining occasion from romantic dinner dates to anniversary celebrations or that important business lunch.
Setting the bar high in mastery of plating is evident from each of the dishes that comes to your table.
Savour decadent Trota Salmonata, well marinated fjord trout soft to the bite with quail eggs, green asparagus topped with avruga caviar or sink your teeth into Gamberi, Sicilian Red Prawns from ‘Mazara’ that is both large and juicy with tomato gazpacho orange, Sardinian grey mullet roe and bottarga.
Not to be missed is Hand Crafted Agnolotti filled with twenty four hour marinated ox-tail that melts in your mouth, celeriac puree, Sicilian pistachios “Bronte”, Polpo Sardo, poached and pan seared Sardinian octopus “salmoriglio” style with seasonal vegetables, Pollo Di Savel, flambé free range Brittany spring chicken “Savel” filled with foie gras, whole grain mustard sauce.
No meal here would be complete without recommended Italian desserts, Fragole, cold strawberry soup, homemade yogurt ice cream, 12 years aged balsamic for that beautiful balance between sweet and sour or Mandorie, crispy almond wafers, coffee essence, “mascarpone” 70% dark Valrhona chocolate mousse.
An extensive wine list of over 300 varieties and labels that will put a broad smile on all vino lovers.
Drink: Probably one of the widest selection of wines by the glass and bottle. Including a variety of cocktails and spirits.
10 Collyer Quay, Level 43, Ocean Financial Centre,
Ocean Financial Centre, 049315
Lunch 1130-3pm (Mon-Fri)
Dinner 530-1145pm (Mon-Wed), 530-1am (Thur-Sat)
BYO: Yes (Saturday only, $45++ Wine and Champagne)
CREDIT CARDS: AE, DC, JCB, MC, V
PRICE CATEGORY: Above $100 per person
ESTABLISHED: July 2012