BAM! Goes Full Omakase – Four years on, and still full of surprises

After four and a half years of delighting diners with exquisite culinary creations from it’s a la carte menu, Singapore’s first modern shudo restaurant, BAM!, has taken the leap and revamped to a full-fledged, omakase-only concept. Following its recent expansion in November 2016 from an intimate sake-tapas bar to a fully fitted restaurant spanning three shop house units on Tras Street, executive chef Pepe Moncayo now writes the next chapter of BAM! by focusing on its well- loved omakase, which […]

Beach Road Kitchen

A scrumptious all-day dining restaurant, Beach Road Kitchen is located at the JW Marriott Hotel Singapore South Beach. Probably one of the most alluring buffet restaurants around, the premise has frameless glass walls with plenty of natural lighting with soft colours and wood furnishings to creating an environment that is truly inviting for diners, ideal for both a casual lunch gathering or business dinners. Upon walking into the restaurant diners are greeted with a magnificent floor-to-ceiling that features an astounding selection […]

Pepe Moncayo, BAM, Singapore

Helming BAM!’s kitchen is Executive Chef Pepe Moncayo, a Spanish chef through and through. Pepe is no stranger to Singapore having spent a few years at the now-defunct Michelin-starred Santi as Chef de Cuisine and now his gastronomic creativity continues to enthral us at the BAM! restaurant. “What makes BAM!’s cuisine really stand out is the surprising culinary mar- riage of Catalonian and food culture of another while using only the freshest ingredients locally and overseas.” explained Chef Pepe. To […]