January Pick: GIA, Jakarta

Inspired by Gia Marie Carangi, considered by many as the world’s first supermodel. Her influence is clearly evident in the design and décor of the restaurant, a simple yet contemporary design with beautiful overhanging light fixtures spread across the atmospheric dining area and sophistically curated black & white portraits situated around the premise. For starters, The Crudo Di Capesante with Hokkaido scallop ceviche topped with sea urchin and black caviar, mayo, chilli, shallots and lime, the freshness of the scallops […]

December Pick: MÉTIS Restaurant, Bali

Definitely one of the most beautiful and elegant restaurants in Bali centrally located in the culinary epicenter of Jalan Petitenget, is the incredibly sophisticated MÉTIS . Serving impressive French Mediterranean cuisine, the 350 seater restaurant, bar and lounge offers absolutely top-notch service and passionately crafted dishes by Chef Nicolas “Doudou” Tourneville providing diners with a simply unforgettable dining experience. For a truly French experience, MÉTIS restaurant has a complete Foie Gras menu with both hot and cold options. Those who are […]

November Pick: BAM! Tapas and Sake Bar

Tucked neatly away at Tras Street, located beyond the glitzy shopping belt in a historic locale is casual Spanish-Japanese eatery, BAM! Singapore’s first gastro establishment to pay tribute to a revolutionary trend of “Modern Shudo” – a contemporary way of sake appreciation. Having recently expanded into two distinct spaces, No.38 features a glass cellar and relaxed open kitchen with high chairs at the counter in an industrial-dressed atmosphere of concrete walls and nude bulbs while the other wing is made […]